Premium asian restaurant in Delhi

Introduction

You might have heard about dim sum, a traditional snack in China that got global recognition for its savory and smooth flavors. Today we talk about a Chinese dim sum that is crunchy and flavorsome at the same time. 

Sesame Toast is a crunchy dumpling filled with umami flavor, a popular snack in China. While dumplings have a reputation for being soft and scrumptious, this style of dim sum strays far from this image of dumplings.

So, let’s learn about the crispy and crunchy dumplings from The Art of Dumpling menu. The Art of Dumpling is a Pan Asian restaurant in Delhi that serves the largest variety of dumplings in India. So, you can embark on a journey of global flavors under a luxurious diner serving the highest quality dishes and crafted dumplings. 

Experience the Crunch at the Art of Dumpling 

Shrimp Toast is a popular Chinese dim sum that originated in Hong Kong and is known for its crunchy texture. Sesame Toast is a unique type of prawn toast, which also goes by shrimp toast or ‘Hatosi.’

Chinese immigrants made this dim sum popular throughout the nation and Taiwan, which led to more exposure to this Cantonese dish. In Chinese culture, dim sum symbolizes prosperity and fortune because of the shape of the dim sum.

Dim sums looked like gold and silver ingots or currency used in Chinese trading; however, prawn toast took a different shape altogether and with its texture. Shrimp Toast is triangular-shaped, fried or baked, and filled with prawn or shrimp paste.

Hong Kong dwellers enjoyed the different textures and tastes of the dumplings, resulting in the instant popularity of the dish. At TAOD, you can enjoy the immersing flavor of prawn toast with a unique twist.

Sesame Toast: A Deep-Fried Buttery Goodness

The Art of Dumpling menu offers Sesame Toast filled with buttery garlic prawns that are baked or deep-fried to get the ultimate crunch. Keeping in the essence of the original Prawn Toast, or ‘Hatosi,’ TAOD has created sesame toast, which offers a double crunch of sesame and bread.

However, as you bite into this dumpling, an umami flavor of buttery prawns bursts onto your tastebuds. As a deep-fried dish, you would agree to the crunch, but Sesame Toast hides a softness within it.

You can dip this dish in your choice of sauce or enjoy it as it is. 

To Conclude

The Art of Dumpling menu offers several variations of dim sums that originated from different countries. TAOD, being a premium Asian restaurant in Delhi, serves different Asian cuisines made by culinary experts. Each dish you wish to try here is crafted using the highest-quality ingredients to make it flavorful that’s not comparable with other dumplings.

A fine dining restaurant that serves a luxurious dining experience to its customers with an immersive ambiance, expert service, and edible art on the plate. So, what are you waiting for? Just head to TAOD to enjoy dishes like Sesame Toast and other styles of dumplings.

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